Chinese Food
All Recipes
Baked egg with cheese
There are countless ways to eat eggs, but the most common one is fried eggs and scrambled eggs. Then you must not have tried baked eggs. Put it into a square mold. The egg is also roasted in a square shape. The roasted egg tastes a little elasti... ...
Mixed dried horse orchid
In spring, everything recovers and the fragrant Malan grows in the yard, with its head full of fat, tender and tender Malan, and its mouth full of delicacy in the dry and cold mixture
Fried dumplings with rose
My husband's birthday. I want to leave him unforgettable memory. I made the rose fried dumpling that I always wanted to try.
Fried eggs with Chinese toon sprouts
Chinese toon is a famous seasonal product. It contains volatile aromatic organic compounds such as Chinese toon. It can strengthen the spleen, appetizer and increase appetite. Only oil and salt are needed for seasoning, and no seasoning is neede... ...
Stir fried dried bean curd with carrot and asparagus
In March and April, a large number of spring bamboo shoots came on the market. Don't miss this fresh and tender bamboo shoot. Take a very simple way to reduce oil. Add dried tofu instead of part of meat. As a source of protein, it can also help ... ...
Roasted perch with pineapple
Roasted perch with pineapple is a delicacy that can be made at a glance. You can make it clean and eat it by yourself. The whole color of the grilled bass is golden, which is delicious. Take a bite of bass and a piece of pineapple with sour, swe... ...
Chives, Haimi, taro, dumplings
The traditional dumplings are made of wheat flour. The difference is nothing more than making some changes between high gluten flour, rich flour and coarse grain flour. The dumplings I am going to make today do not need flour. They are made of s... ...
Ma Lan's head Kwai dry
It's the warm spring, the recovery of everything. Malan head, as a seasonal vegetable, has a variety of nutrients. It has the effect of clearing heat, appetizing and benefiting life. It's deeply loved by the public. Salad is the most common way ... ...
Seafood and pumpkin
Pumpkin cup is delicious. It's a delicacy that can be eaten all the year round. There are many kinds of pumpkin cups. There are many ways to make them. Here's how to make seafood pumpkin cups.
Spicy ham and cucumber
Kwai Chi. It's simple and quick. And you can finish your meal.
Marinated pig liver
Different ways to eat pork liver. Marinated pork liver. It tastes a bit like spiced bean curd.
Carrot noodles
Carrot is good for liver and eyesight. It contains a lot of carotene. It has the function of nourishing liver and eyesight. Carrot contains plant fiber. It can strengthen the peristalsis of intestines. It can promote development - vitamin A is a... ...
Kwai. Steamed beef tendon with orange peel
Simple Kwai, nutritious and delicious.
Black sugar toast
Black sugar is the only sweet taste when I was a child. At that time, in order to make a living, even the hot sun mother would work in the orchard. In order to relieve the summer heat, she will buy some black sugar from the market. Fill one in h... ...
Boiled lard
I want to make a wife cake, so I cook lard first.
Stewed Beef Brisket with tomato and potato
Beef is rich in protein, fat, vitamin B, niacin, calcium, phosphorus, iron, cholesterol and other components. Beef is rich in protein and amino acid, which is closer to human needs than pork. It can improve the disease resistance. It's especiall... ...
